Organic Chai Tea 16 bags, Traditional Medicinals Teas

Organic Chai Tea Fair Trade Certified Herbal Dietary Supplement Chai Tea is a traditional Indian spice blend of black tea, cardamom, ginger, cinnamon, black pepper and clove, used for centuries as a stimulating beverage. With the naturally occurring caffeine in black tea, Organic Chai stimulates mental alertness. Organic Chai Tea is Fair Trade Certified by Trans Fair USA. This black tea is grown on the Ambootia Estate in Darjeeling, India and certified organic, Biodynamic and Fair Trade. How does it taste? Organic Chai is pleasantly spicy, aromatic and sweet. Served plain or with milk, it is a delicious coffee alternative. Organic Chai Tea Ingredients Organic black tea leaf* 875 mg. Proprietary blend: organic cardamom seed, organic :ginger rhizome, organic cinnamon bark, organic roasted chicory root, organic black pepper fruit, organic stevia leaf, organic clove flower bud. *Organic Chai contains 35% Fair Trade Certified ingredients by dry weight. Chai Tea Brewing Directions For maximum benefit, medicinal tea must be properly prepared. Pour 8 oz. freshly boiled water over a tea bag in a cup. Cover cup and steep 10-15 minutes. These steps directly influence the amount of beneficial components that will end up in your tea cup! Gently squeeze the tea bag over the cup to release the remaining extract. It is traditional to serve Chai beverages with milk and a sweetener. Enjoy throughout the day or as needed. For an extra strength brew, use two teabags or brew up a whole pot using four or five teabags. Chai Tea Cautions Pregnancy and lactation: Consult your pre- or post-natal healthcare provider prior to use.